Food Glorious Food!

 We have been having a go at preserving food ourselves, preparing things for our food festival on Thursday the 8th of December. 

Liora's group are making ginger beer while others have made sauerkraut, artichoke hearts from the garden and we even had a go at making mozzarella! Well, we might have overcooked the cheese but we'll try again.

This group are drying or dehydrating fruit and vegetables.

It' s great hands-on learning and the best part is, we'll be able to eat it all!